TRENDS RETAIL CONSULTANTS

How can we help grow?

Our grocery consulting group is staffed by professional chefs/supermarket experts with vast industry leadership experience.

We believe the grocery industry is connected to various ingredients, such as value, community engagement, a local-purchased philosophy, health and wellness, social media, and more.

But fundamentally, the most important ingredient is "KNOWLEDGE." Large chains offer training programs for their employees, but the knowledge is often delivered by members of the same trade and not in genuine contact with the food.

Consumer trends begin in restaurants by chefs. Eventually, products are created and enter the marketplace. Today's consumer wants the proper explanation of a product along with usage, storage, application to recipes, historical and geographical elements, and anything pertinent to the clarity of the product, such as label explanation and breakdown. They want to pay a price for the quality.

Food education and training for markets, and grocery stores

Trend Grocery Consulting offers training services provided by chefs with first-hand experience and knowledge of the products. We specialize in ingredients from the Mediterranean basin, including olive oil, balsamic vinegar, couscous, pasta, legumes, seafood, meat protein, plant-based protein, and much more.

We see ourselves as coaches partnering with you to develop a professional program that allows your business to run more effectively and profitably and eventually without us. Connect with us for more details; consultation is free.

ORGANOLEPTIC TESTING / TERRITORY / GEOGRAPHICAL / HISTORICAL / USAGE / LABEL

Rice, Extra Virgin Olive Oil, Balsamic Vinegar, Pasta, Couscous, Flour, Sweets, Confection, Tomato Sauces, Pesto Sauces, Diabetes Products, Celiac Products, Health & Wellness, Mediterranean Ingredients, Spices, Spreads, Chocolate, and much more!

Source for Inspiration + profits

Helping Businesses Since 2010

Our grocery consulting firm is not just a service provider but a partner in your business's success. Our professional chefs and supermarket experts, with their vast industry leadership experience, are ready to join forces with you.

We believe that the grocery industry today, more than ever, is connected to various ingredients such as value, community engagement, local-purchased philosophy, health & wellness, social media, and more. But fundamentally, the most important ingredient is "KNOWLEDGE." Large chains offer training programs for their employees, but the knowledge is often delivered by members of the same trade and not in actual contact with the food itself.

We specialize in Mediterranean Basin ingredients, including olive oil, balsamic vinegar, couscous, pasta, legumes, seafood, meat protein, plant-based protein, and much more.

We see ourselves as coaches partnering with you to develop a professional program that allows your business to run more effectively, profitably, and eventually without us.

Connect with us for more details. Consultation is free. 401.480.4963

Service

Description

1) Training service offered to supermarket chains, independent grocery retailers, and family operations.

2) By-weekly sessions to store trainer, staff, and managers (2 hours each session)

3) Overview of product presentation with training with the objective of sales increase and consumer awareness

4) Offer (1) cooking class on utilization of products (2 hours)

5) Insight information on new trends, consumer's health & wellness requests, and label awareness

TOTAL SERVICE HOURS SIX (6)

WE SPECIALIZE IN THE MEDITERRANEAN BASIN-INFLUENCED PRODUCTS.

Fee for Rhode Island markets. Travel Fee added for out-of-state-locations