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    • Home
    • Food Tourism
      • Food Tours
      • Emilia Romagna Tour
      • Puglia Salento Tour
      • Tuscany Tour
      • Sicily Tour
      • Abruzzo Tour
      • Umbria Tour
      • Sardegna Tour
      • Religion + Faith Tour
      • Cook in Italy Tour
      • Barcelona
      • Wellness Tourism
      • Tours Policies
    • School
    • Chef Walter
      • Federal Hill Sauces
      • Meet Chef
      • Trade Show Presenter
      • Speaker Events
      • Italia Award Bureau
      • Diabetes Foundation
    • Consulting
      • Hospitality Consulting
      • Mediterranean Diet 21
      • Trends Retail
      • Italian Food Artisans
      • The Culinary Council
    • Podcast + Video
    • Contact us
  • Home
  • Food Tourism
    • Food Tours
    • Emilia Romagna Tour
    • Puglia Salento Tour
    • Tuscany Tour
    • Sicily Tour
    • Abruzzo Tour
    • Umbria Tour
    • Sardegna Tour
    • Religion + Faith Tour
    • Cook in Italy Tour
    • Barcelona
    • Wellness Tourism
    • Tours Policies
  • School
  • Chef Walter
    • Federal Hill Sauces
    • Meet Chef
    • Trade Show Presenter
    • Speaker Events
    • Italia Award Bureau
    • Diabetes Foundation
  • Consulting
    • Hospitality Consulting
    • Mediterranean Diet 21
    • Trends Retail
    • Italian Food Artisans
    • The Culinary Council
  • Podcast + Video
  • Contact us

SARDEGNA CULINARY TOURISM GETAWAY

Come to Sardegna 2027

Embark on a Culinary Adventure to Sardegna with Chef Walter


Picture the sun-drenched landscapes of Sardegna, where the scent of freshly baked pane carasau fills the air, the Mediterranean glows in shades of blue, and every  meal tells a story of tradition and passion. This is more than a  trip—it’s an immersion into the heart of Italian culinary heritage.


Join Chef Walter for an exclusive Culinary Tourism Experience in Sardegna, where you will:


  • Cook & Learn – Master authentic Sardinian recipes in hands-on classes led by Chef Walter, using the finest local ingredients.
  • Taste & Discover – Savor robust Cannonau wines, artisan cheeses, and slow-roasted porceddu (suckling pig) in breathtaking settings.
  • Explore & Connect – Visit vibrant markets, meet local producers, and uncover hidden culinary treasures beyond the guidebooks.
  • Live the Tradition – From seaside dining to rustic agriturismi, every moment is a celebration of flavor and culture.


This is your opportunity to travel deeper—to not just see Sardegna, but to taste, feel, and remember it.

Limited availability. Reserve your place now and turn your love of food into an unforgettable journey.


Your seat at the table awaits.

More on Sardegna 


(Share this with someone who dreams of authentic Italian flavors.) Details Soon

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  • Food Tours
  • Emilia Romagna Tour
  • Puglia Salento Tour
  • Tuscany Tour
  • Sicily Tour
  • Abruzzo Tour
  • Umbria Tour
  • Sardegna Tour
  • Religion + Faith Tour
  • Cook in Italy Tour
  • Barcelona
  • Wellness Tourism
  • School
  • Federal Hill Sauces
  • Meet Chef
  • Trade Show Presenter
  • Speaker Events
  • Italia Award Bureau
  • Diabetes Foundation
  • Hospitality Consulting
  • Mediterranean Diet 21
  • Trends Retail
  • Italian Food Artisans
  • The Culinary Council
  • Podcast + Video
  • Contact us

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Join us in Italy in 2025-26-27

Call for details 401.273.2652

Chef Walters Food + Wine Tours